Tucked away in the North end of Bellingham is a small oasis of the Caribbean Islands, better known as Calypso Kitchen. A delicious aroma of West Indian spices wafted in the air as we entered this wide-open commercial kitchen space. Chef Sarah Chan greeted us and lead us over to the stainless steel workspace where she... Continue Reading →
Alexandra’s Macarons: A French neighborhood bakery, right in Seattle’s Central District
Meandering through an arrondissement (aka neighborhood) in Paris, you will inevitably stumble upon a la patisserie or bakery. With its aroma of fresh pastries laden with buttery goodness greeting you as you push open the door, you walk past the display case of croissants. Your destination is the counter piled high with trays of colorful... Continue Reading →
Paunchy Elephant: Sharing family favorites from Marysville, WA with the world
NOVEMBER 21, 2020 In the practice of Feng Shui, it is commonly understood if you spot an elephant with its trunk up, it is a sign of good luck. Such is the case for a small but growing, family business in Marysville, WA. Paunchy Elephant, S.P.C, owned by Tamyra McKay and her family, produces high-quality, organic lemonade,... Continue Reading →